Thursday, July 7, 2011

Cake Day



Ezra's celebration is on a weekend, but the real birthday came during the week.




But what's a birthday (or any day ending in "day") without cake?


We made Cake in a Jar right after breakfast,
giving it plenty of time to cool for a lovely post-dinner desert.



Add a little ice cream and sprinkles
(or whipped cream, icing, fruit, jam... whatever you'd like)
and it's your own personal jar of YUM.




At least that's what the new FOUR-year-old calls it.

2 comments:

  1. Mmmm, that looks delicious. I am a sucker for sprinkles :D

    ReplyDelete
  2. That looks so fun and yummy!!

    ReplyDelete

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